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The following page was printed from RemoteCentral.com:
Topic: | I like pie. This thread has 25 replies. Displaying posts 16 through 26. |
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Post 16 made on Sunday April 27, 2008 at 00:09 |
djy RC Moderator |
Joined: Posts: | August 2001 34,768 |
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Post 17 made on Sunday April 27, 2008 at 12:40 |
Jay In Chicago Founding Member |
Joined: Posts: | December 2001 1,658 |
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On April 26, 2008 at 20:58, nitpickwit said...
boston cream pie, its whats for lunch! Well then.. French Silk, it's what's for dinner!
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Jet Rack ... It's what's for breakfast |
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Post 18 made on Monday May 12, 2008 at 05:45 |
Ernie Bornn-Gilman Yes, That Ernie! |
Joined: Posts: | December 2001 30,104 |
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Lemon Meringue.
Yorkshire Pudding. Grandmother was English, learned to make Yorkshire Pudding in England before the war, perhaps before the century.
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A good answer is easier with a clear question giving the make and model of everything. "The biggest problem in communication is the illusion that it has taken place." -- G. “Bernie” Shaw |
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Post 19 made on Monday May 12, 2008 at 11:36 |
djy RC Moderator |
Joined: Posts: | August 2001 34,768 |
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On May 12, 2008 at 05:45, Ernie Bornn-Gilman said...
Yorkshire Pudding. Grandmother was English, learned to make Yorkshire Pudding in England before the war, perhaps before the century. Different category; dinner puddings (pies) as opposed to sweet puddings (pies). Still nice though; can't have a roast beef dinner without a Yorky pud.
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Post 20 made on Wednesday May 14, 2008 at 23:49 |
Damik Loyal Member |
Joined: Posts: | October 2005 6,203 |
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On May 12, 2008 at 11:36, djy said...
can't have a roast beef dinner without a Yorky pud. So true, I've tried and it's not the same! My favourites after apple would have to be blackberry pie and banoffee pie, although in reality the latter, although called a pie, is not a true pie. And then don't get me started on crumbles...mmmm
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I knew this was a mistake; my grip on reality's not too good at the best of times. Glitz, in "The Ultimate Foe" |
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Post 21 made on Thursday May 15, 2008 at 04:43 |
djy RC Moderator |
Joined: Posts: | August 2001 34,768 |
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On May 14, 2008 at 23:49, Damik said...
So true, I've tried and it's not the same!
My favourites after apple would have to be blackberry pie and banoffee pie, although in reality the latter, although called a pie, is not a true pie. I think the pie chart is going to need a major overhaul at this rate. And then don't get me started on crumbles...mmmm Rhubarb, Apple, Apple and Blackberry - with custard of course.
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Post 22 made on Thursday May 15, 2008 at 21:18 |
Damik Loyal Member |
Joined: Posts: | October 2005 6,203 |
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On May 15, 2008 at 04:43, djy said...
with custard of course. Is there any other way?
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I knew this was a mistake; my grip on reality's not too good at the best of times. Glitz, in "The Ultimate Foe" |
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OP | Post 23 made on Thursday May 15, 2008 at 22:00 |
FreddyFreeloader Super Member |
Joined: Posts: | April 2004 3,243 |
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My mom made raisin creme pie...looked like snot with raisins in it... But tasted good, unlike fleem, yes fine, real fine. Have I completely lost it?
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Post 24 made on Friday May 16, 2008 at 07:45 |
Marty@Horizon Long Time Member |
Joined: Posts: | November 2007 85 |
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Post 25 made on Friday May 16, 2008 at 09:56 |
djy RC Moderator |
Joined: Posts: | August 2001 34,768 |
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On May 15, 2008 at 22:00, FreddyFreeloader said...
My mom made raisin creme pie...looked like snot with raisins in it... But tasted good, unlike fleem, yes fine, real fine. Have I completely lost it? This doesn't look so bad . . . or did your mom not bother with the meringue topping?
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OP | Post 26 made on Friday May 16, 2008 at 10:27 |
FreddyFreeloader Super Member |
Joined: Posts: | April 2004 3,243 |
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On May 16, 2008 at 09:56, djy said...
landolakes.com]" target=new> This doesn't look so bad . . . or did your mom not bother with the meringue topping? Yup that is it... No...my Mummy did use meringue but...ok looked snot topped with meringue Like many pies can be eaten with a spoon
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